Paneer Butter Masala Recipe (Restaurant Style) 🧈
Short Description:Paneer Butter Masala is a rich, creamy North Indian curry made with soft paneer cubes simmered in a buttery tomato-based gravy. With its balance of sweet, tangy, and mildly spicy flavors, it’s one of the most loved vegetarian dishes across India — and globally! 📊 Recipe Details ⭐ Rating: 9.5/10 🧠 Difficulty Level: Medium […]
Rajma Masala Recipe (Punjabi Style Kidney Bean Curry) 🌶️
Short Description:Rajma Masala is a classic North Indian dish made with red kidney beans simmered in a rich, spiced onion-tomato gravy. Comforting, hearty, and full of flavor — this protein-packed dish is best enjoyed with steamed basmati rice, famously known as Rajma Chawal. 📊 Recipe Details ⭐ Rating: 9.4/10 🧠 Difficulty Level: Easy 💰 Budget: […]
Dal Makhani Recipe (Creamy Black Lentil Curry) 🫘
Short Description:Dal Makhani is a legendary Punjabi dish made from whole black lentils (urad dal) and red kidney beans (rajma), slowly simmered with butter, cream, and aromatic spices. Known for its rich, smoky flavor and velvety texture, this dish is a true celebration of North Indian comfort food. 📊 Recipe Details ⭐ Rating: 9.6/10 🧠 […]
Gajar Ka Halwa Recipe (Carrot Halwa) 🥕
Short Description:Gajar ka Halwa is a rich, warm, and comforting Indian dessert made from grated carrots slowly cooked in milk and ghee, sweetened with sugar, and flavored with cardamom. A traditional winter delicacy enjoyed across households and festive gatherings. 📊 Recipe Details ⭐ Rating: 9.7/10 🧠 Difficulty Level: Medium 💰 Budget: $4 – $6 USD […]
Chicken Butter Masala Recipe🍗
Ingredients: For the chicken: 500g boneless chicken (cut into cubes) 1/2 cup yogurt (curd) 1 tsp ginger-garlic paste 1/2 tsp red chili powder 1/4 tsp turmeric powder Salt to taste For the gravy: 2 tbsp butter 1 tbsp oil 1 bay leaf 2-3 green cardamoms 4-5 cloves 1-inch cinnamon stick 1 medium onion (finely chopped) […]